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9-pit, 5 cm each, Europa Edition Paniyaram, Non-stick Cast Iron  Appe/Paddu Pan, 100% Natural, Pre-seasoned, Gas Stove Only, 1.7 kgs

9-pit, 5 cm each, Europa Edition Paniyaram, Non-stick Cast Iron Appe/Paddu Pan, 100% Natural, Pre-seasoned, Gas Stove Only, 1.7 kgs


Included Cotton Sleeves for Handles



  • ₹1,512

  • MRP ₹1,512

Our cast iron paniyarakkal pan is perfect for making delicious and healthy snacks like paniyaram, appe, or paddu. Its nine cavities allow you to cook multiple paniyarams at once, while the durable construction ensures even heat distribution for perfect results. Snack time just got healthier and tastier!

Cast Iron Paniyarakkal: A COOKWARE THAT IS HEALTHY!!!

  • 9 cavities for cooking multiple paniyarams at once
  • Durable and long-lasting
  • Even heat distribution
  • Naturally non-stick surface
  • Pre-seasoned & ready to use
  • Unparalleled heat retention
  • Adds iron to every meal
  • Toxin Free – chemical Free
  • Lasts 100 years and longer
  • Enhances Flavour
  • 100% made in India
  • Easy to clean

Product Specifications
Size 18cm
Capacity 9 Pit
Cavity and Size 9 cavity x 2" | 9 cavity x 5cm
Product size (L x W x H) Inch 9.5 X 7.5 x 1.77
Compatible base Use on the gas, in the oven

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Happy Customers

Adds Iron I HealthyNon-Stick | Non-Toxic

It's scientifically proven: Cast Iron Cookware enriches your meals with essential iron.

Plus, it's naturally non-stick and toxin-free, without any chemical coatings, offering a pure and healthy cooking experience.

No chemical, no worries - just wholesome natural goodness. Pre-seasoned with 100% vegetable oil.

Heritage Of IndiaA Timeless Tradition

In the heart of Indian kitchens, cast iron cookware holds a special place, passed down through generations like a cherished heirloom.

Our ancestors intuitively understood its benefits, long before science confirmed them.

Cast iron not only imparts a unique flavor but also nourishes us with essential iron, a quiet act of love woven into every meal.

Frequently Asked Questions

It's perfect for making paniyaram, appe, paddu, and other small, round snacks.