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24 cm, 9.5-inch (small), 2 ltrs Kadhai, Non-stick, Cast Iron, Heavy Base, 100% Natural, Pre-seasoned, Induction Compatible, 2 Kgs

24 cm, 9.5-inch (small), 2 ltrs Kadhai, Non-stick, Cast Iron, Heavy Base, 100% Natural, Pre-seasoned, Induction Compatible, 2 Kgs


Included Cotton Sleeves for Handles



  • ₹1,890

  • MRP ₹1,890

Our cast iron kadhai is a versatile kitchen essential, perfect for everyday cooking. Whether you're simmering a flavourful curry, stir-frying vegetables, or deep-frying snacks, this kadhai can handle it all. Its durable construction and even heat distribution ensure consistent results every time. Your everyday cooking companion!

Cast Iron Kadhai: A COOKWARE THAT IS HEALTHY!!!

  • Versatile size for a variety of dishes
  • Durable and long-lasting
  • Naturally non-stick surface
  • Pre-seasoned & ready to use
  • Even heat distribution
  • Unparalleled heat retention
  • Adds iron to every meal
  • Toxin Free – chemical Free
  • Lasts 100 years and longer
  • Enhances Flavour
  • 100% made in India
  • Easy to clean

Product Specifications
Size 9.5" | 24cm
Serves Small family | 2-4 people
Capacity 2L
Product size (L x W x H) Inch 11.5 x 9.5 x 3.2
Compatible base Use in the oven, on the stove, on the grill, or over a campfire

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Happy Customers

Adds Iron I HealthyNon-Stick | Non-Toxic

It's scientifically proven: Cast Iron Cookware enriches your meals with essential iron.

Plus, it's naturally non-stick and toxin-free, without any chemical coatings, offering a pure and healthy cooking experience.

No chemical, no worries - just wholesome natural goodness. Pre-seasoned with 100% vegetable oil.

Heritage Of IndiaA Timeless Tradition

In the heart of Indian kitchens, cast iron cookware holds a special place, passed down through generations like a cherished heirloom.

Our ancestors intuitively understood its benefits, long before science confirmed them.

Cast iron not only imparts a unique flavor but also nourishes us with essential iron, a quiet act of love woven into every meal.

Frequently Asked Questions

This kadai is versatile for cooking curries, stir-fries, deep-fried snacks, and more.